We’re Cooking Tonight!

What do you get when you cross a freezer full of 1/3 of a cow ( we JUST got last week), two bags of Sam’s unopened fish and SOMEONE who left the freezer in the garage open?

Some very creative dinners for a week! Plus, some leftovers for the neighbors.

What I’ve got going…

An Italian roast in the crock pot for tomorrow’s dinner.

On roast in the frig to be cooked later on in the week.

Thawed t-bones for grilling tonight’s dinner.

Mahi Mahi frying and some left over for grilling.

Some fish in the oven for a very creative fish casserole whenever?

Plain old fish on the stove for Chris’ dinner (Good thing he loves fish!)

and the rest of the meat I refroze since they were defrosted in the frig!

Funny thing how the ground beef never defrosted!

Stay tuned for the result of the feast. If we actually like some of our concockted recipes, I’ll be sure and post them.

Gina Conroy

Gina Conroy

From the day I received my first diary in the second grade, I've had a passion expressing myself through writing. Later as a journalist and novelist, I realized words, if used powerfully, have the ability to touch, stir, and reach from the depths of one soul to another. Today as a writing and health coach, I inspire others to live their extraordinary life and encourage them to share their unique stories. For daily inspiration follow me on https://www.facebook.com/gina.conroy and check out my books here https://amzn.to/3lUx9Pi